California will allow bars and restaurants to sell takeaway drinks.
A bill introduced by state Sen. Scott Wiener (D-San Francisco) that would relax California’s strict liquor laws was passed unanimously by the Senate and now heads to Gov. Gavin Newsom’s desk for final approval.
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SB 969 would allow California cities to create “recreation zones” where local restaurants can serve alcohol off-premise or in to-go containers, aiming to boost economic activity in downtown areas that have struggled since the COVID-19 pandemic. Weiner’s office said earlier this year that the bill was inspired by similar programs that have helped revitalize downtown shopping districts in states like Ohio and Virginia.
The bill passed unanimously in a state Senate committee and the Senate Government Organization Committee in March, then passed the state Assembly by a 72-2 vote earlier this week, sending it to the full state senate.
“Communities are at their best when their cities come alive with community events,” Wiener said in a statement. “With my previous bill, SB 76, San Francisco has jumped at the opportunity to provide new opportunities to revitalize our cities and revitalize our downtowns. I’m excited about this final vote to further enhance this program in San Francisco and expand it statewide.”
Wiener’s office said cities would be able to tailor the “entertainment zone” concept to their individual needs and specific events. SB 969 is sponsored by the City of San Jose, the City and County of San Francisco and the California Nightlife Association.
Nick Trombola can be reached at NTrombola@commercialobserver.com